Here is TTG’s hot list of nine new products available for holidaymakers looking for the perfect trip to the Caribbean.
The five-star Hammock Cove Resort & Spa has opened in Antigua, featuring 42 villas, a spa and on-site experiences including culture talks, garden tours and rum tastings.
Travel 2 offers seven nights all-inclusive with flights from £3,339pp.
Anse Chastanet hotel has launched a new Ayurvedic fusion spa, yoga and dining package. Guests will consult with an Ayurvedic specialist who will tailor a training and nutrition programme to complement their body type.
Nikki Beach has reopened to kick off the high season in St Barth. Event highlights this year include St Barths Carnival on 25 February and the White Party on 22 March.
Unico 20°87° Riviera Maya has introduced a new bar. At Gin Time, guests can sample teas infused with gin such as Spirit of Jade, a cocktail made with mint tea, ginger, tonic, cucumber and lemon.
British Airways has announced it will increase its Heathrow-Grand Cayman service from four to five flights weekly, on Mondays, Tuesdays, Thursdays, Fridays and Saturdays.
The service will be shared with Nassau and starts in April.
Tui has introduced Cuba to its summer 2020 programme with more than 16,000 seats from Manchester to Varadero.
Hotels include the Royalton Hicacos, Iberostar Varadero and the Blau Varadero.
Half Moon hotel in Montego Bay will open a new property this year. Eclipse, which will debut on 1 March, features 57 rooms, two restaurants, three bars, a spa and private beachfront with a natural swimming cove.
Carrier has reinstated the British Virgin Islands to its Caribbean portfolio.
New product includes the Rosewood Little Dix Bay, which reopens this month, as well as Necker Island and the island of Moskito.
Elegant has launched a Bajan cookbook featuring 50 recipes from its seven Barbados properties.
Taste introduces readers to Elegant chefs, including Treasure Beach’s Javon Cummins and his signature smoking flying fish dish.