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Striking a chord

Striking a chord

Sara Macefield offers her take on Holland America Line’s latest addition

Like the instruments that so inspired Koningsdam’s designers, Holland America Line’s latest ship has many strings to its proverbial bow.

It is quite clearly a ship of music. This sets the tone and feel of the interiors with fascinating designs and objets d’art that catch your eye at every turn.

From the cello sculpture that doubles as a graceful sailing ship to intricate musically themed artworks gracing the stairwells, the attention to detail is fascinating. The dining room is a showstopper, with its Venetian hand-blown glass chandelier.

And Koningsdam also debuts an increased selection of speciality restaurants with fine dining in the French-themed Sel De Mer and the not-to-be missed farm-to-table concept dinner in the Culinary Arts Centre.

I initially thought the menu was a little fussy with celery and kale risotto, and steak with roasted parsnip puree – but I ate my words as each dish was delicious.

Koningsdam also stands out for its 12 new solo cabins, snug and comfortable with a double bed, and its new family cabins that can take up to five.

The ship may be showcasing new looks and styles, but it hasn’t forgotten its Dutch heritage with familiar HAL features and its new rather quaint Dutch Cafe serving traditional authentic Dutch dishes. It’s a combination that is sure to strike a chord with new passengers as well as HAL regulars.

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