Culinary tourism is on the rise – and quickly. According to a recent report by Acorn, 75% of travellers pick their destination based on the food-based activities they can experience.
This gourmet paradise is now even easier to explore
Partner Content
Food and Wine tourism
Jessica Reid
10 February 2026
Reinforcing Hong Kong's status as 'Asia's Culinary Capital', Taste Hong Kong is a newly launched comprehensive guide helping foodie travellers experience the very best of city's authentic and diverse flavours – here’s how it can help your clients.
(credit: Hong Kong Tourism Board)
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