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One in 5 travel professionals may turn to food banks this winter, TTG survey finds

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Sophie Griffiths
28 November 2022

The post-pandemic glow is rapidly being replaced by the prospect of a long, hard winter. TTG discovers how those in the travel trade are coping with the crisis.

Cost of living crisis

One in five TTG readers believe they may have to use a food bank this winter.

This is the shocking statistic which lays bare the impact of the cost of living crisis on members of the travel industry.

While numerous travel headlines have discussed the squeeze on consumer finances and what it might mean for holiday purchases little has been mentioned on what it might mean for people working in travel, a sector left bruised and battered by the Covid crisis, and which – historically – hasn’t paid as well as other similarly skilled professions.