The restaurant, La Dame de Pic, also marks her first venture outside of France. She has been tempted to do so by the team behind London’s latest luxury hotel, Four Seasons Hotel London at Ten Trinity Square, which opened last week.
Pic began her culinary career at the age of 23 at her family’s restaurant, Maison Pic in Valence, south-eastern France.
With no formal training, in 2007 she became only the fourth female chef in history to be awarded three Michelin stars and has since gone on to open restaurants in Lausanne and Paris.
Three-star French chef debuts at new Four Seasons in London
Luxury
April Hutchinson
2 February 2017
France’s only current female three Michelin-starred chef has opened her first UK restaurant.
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